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Topics: Chemistry, Crystal, Water Pages: 10 (2708 words) Published: October 23, 2013
 
Process manufacturing ajinomoto.
Ajinomoto is basically is made out from sugar cane. Firstly, the sugar cane will beharvested from the plantation. Then the liquid from the sugar cane will be extracted using amachine. After the liquid from the sugar cane is extracted , it will then be put into a tank or a broth. During the same time the sugar cane liquid undergoes fermentation. In thefermentation process glutamate is added into the fermentation broth. After fermentation process ends then the solution will undergo crystallization. To make the crystallization process to happen they will add some chemical which will make the fermentation brothacidic. When the crystals are formed, it will be separated from the acidification slurry. After the separation the the crystals are then filled into the the bottles and packed. Then the bottlewill be packed into boxex and be sent to shop to be sold and the final product is theajinomoto. This process can seen in the diagram below  

Process manufacturing ajinomoto.
Ajinomoto is basically is made out from sugar cane. Firstly, the sugar cane will beharvested from the plantation. Then the liquid from the sugar cane will be extracted using amachine. After the liquid from the sugar cane is extracted , it will then be put into a tank or a broth. During the same time the sugar cane liquid undergoes fermentation. In thefermentation process glutamate is added into the fermentation broth. After fermentation process ends then the solution will undergo crystallization. To make the crystallization process to happen they will add some chemical which will make the fermentation brothacidic. When the crystals are formed, it will be separated from the acidification slurry. After the separation the the crystals are then filled into the the bottles and packed. Then the bottlewill be packed into boxex and be sent to shop to be sold and the final product is theajinomoto. This process can seen in the diagram below  

Process manufacturing ajinomoto.
Ajinomoto is basically is made out from sugar cane. Firstly, the sugar cane will beharvested from the plantation. Then the liquid from the sugar cane will be extracted using amachine. After the liquid from the sugar cane is extracted , it will then be put into a tank or a broth. During the same time the sugar cane liquid undergoes fermentation. In thefermentation process glutamate is added into the fermentation broth. After fermentation process ends then the solution will undergo crystallization. To make the crystallization process to happen they will add some chemical which will make the fermentation brothacidic. When the crystals are formed, it will be separated from the acidification slurry. After the separation the the crystals are then filled into the the bottles and packed. Then the bottlewill be packed into boxex and be sent to shop to be sold and the final product is theajinomoto. This process can seen in the diagram below  

Process manufacturing ajinomoto.
Ajinomoto is basically is made out from sugar cane. Firstly, the sugar cane will beharvested from the plantation. Then the liquid from the sugar cane will be extracted using amachine. After the liquid from the sugar cane is extracted , it will then be put into a tank or a broth. During the same time the sugar cane liquid undergoes fermentation. In thefermentation process glutamate is added into the fermentation broth. After fermentation process ends then the solution will undergo crystallization. To make the crystallization process to happen they will add some chemical which will make the fermentation brothacidic. When the crystals are formed, it will be separated from the acidification slurry. After the separation the the crystals are then filled into the the bottles and packed. Then the bottlewill be packed into boxex and be sent to shop to be sold and the final product is theajinomoto. This process can seen in the diagram below  

Process manufacturing ajinomoto.
Ajinomoto is basically is made...
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